Bourbon Chicken Pizza

Ingredients:

  • 1 12’ pre-baked pizza regular crust
  • 2 medium purple onion, thinly sliced
  • 1 yellow bell pepper, seeds removed and diced
  • 1 orange bell pepper, seeds removed and diced
  • 1 pound skinless, boneless chicken breast
  • 2 minced garlic cloves
  • 1 cup shredded mozzarella cheese
  • BC Original Marinade
  • BC Original Grill n’ Dip Sauce
  • Sriracha or garlic chili sauce

Preparation

  • Add minced garlic cloves to BC Original Marinade and let chicken sit in it for as short as 30 minutes.
  • Pre-heat oven to 450 F. Bake chicken in the oven for 15 minutes.
  • Let chicken cool and cut into cubes.
  • Add hot sauce to BC Original Grill n’ Dip sauce to desired hotness and mix well.
  • Place crust on a cookie sheet and use a large spoon to spread 4. sauce over the pizza crust within the rim.
  • Cover sauce with ¾ cup cheese.
  • Toss half of cubed chicken, yellow and orange bell peppers, and purple onion evenly on crust.
  • Sprinkle ¼ cup cheese over toppings.
  • Glaze 4. sauce on toppings.
  • Pre-heat oven to 450 F. Bake pizza until crust is crisp and golden, 10-12 minutes.
  • Cut and serve.
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Bourbon Chicken Sauces
Breezy Spring LLC ∙ 3912 Holden Rd. ∙ Lakeland, FL 33811 ∙ 863-797-1281